I had this urge to buy raspberries last week. When I came across this recipe, I knew it was a must. While living in Pennsylvania just after college (working at my first real hobby job) I first learned about the whoopie pie. The Amish and the Mennonites made them fresh daily. My favorites were the red velvet and the pumpkin. After I coming across this recipe and I knew those berries had found their home!
Also, this has become a little baking heavy. I'm going to mix it up a little, later this week...stay tuned!
yum!
ReplyDeletexoxo from nyc & http://www.the-beautiful-things.com
Thanks Vittoria!
ReplyDeleteOooh, that looks delicious. I bet it'd be great with some orange zest :p
ReplyDeleteI'll have to keep orange zest in mind- next time!
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